Mashed carrots and potato

-INGREDIENTS

FOR 1 PORTION (S)

  • 2 carrots

  • 1 of potatoes

  • 1 branch of thyme

PREPARATION

IN 4 STEPS

  1. Wash, peel, rinse and cut the potato and carrot into pieces
  2. Wash thyme
  3. Steam all over with the sprig of thyme until tender.
  4. At the end of cooking, remove the thyme and mix the pieces of potato and carrot until obtaining a smooth and homogeneous puree Dress in the baby’s plate and serve
MASHED CARROTS AND POTATO