Crepes without eggs
-INGREDIENTS :
AT 20 MONTHS +
- 300g of flour
- 60 cl of milk
- 2 bags of vanilla sugar
- 1 pinch of saltr
- 1 tablespoon of powdered sugar
- 3 tablespoons of oil
PREPARATION
IN 4 STEPS
- Put all the ingredients in a blender or mixing bowl (mix with an electric mixer) until you obtain the smooth dough without lumps
- Heat the pancake pan with a little oil and wipe the pan with a paper towel.
- Place a ladle of dough in the pan and cook, place the pancakes on a plate.
- Re-rub the pan with the paper towel and repeat a ladle of dough so on.
- Enjoy with any ingredient.
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